One of the great highlights of Pride season is the annual FRESH MEAT FESTIVAL of transgender and queer performance. The festival is known for its superb artists, innovation, sold-out crowds,…
By Jan Wahl– From Vito Russo’s The Celluloid Closet to Emily Leider’s Becoming Mae West to the recent He’s Got Rhythm: Gene Kelly by Cynthia and Sara Brideson, my life…
By Liam P. Mayclem– “I am VAXXY r u?” This is what friend and artist Jason Dilley said to me in a phone call in February of this year. What…
By Julie Peri– A jigsaw is a great tool to use for making intricate cuts and curves. The thin blade and variable speed allow you to pivot and make incredibly…
By Mike Wong– Having grown up with a gay older brother in the Bay Area, I have an immediate family that fairly quickly embraced my identity as a gay man,…
By Jennifer Kroot and Robert Holgate– We’re longtime fans and friends of San Francisco’s legendary Frameline Film Festival. The magical festival and its passionate audiences are particularly beloved by Jennifer,…
By Donna Sachet– When this forcibly idled drag queen finds herself on the job three times in one week, we can assure you that the long-awaited end of this interminable…
When Phyllis Lyon and Del Martin as a couple purchased 651 Duncan Street in San Francisco in 1955, they both treasured the large front window that, on a clear day,…
On June 4, The GLBT Historical Society Museum and Archives in San Francisco unveiled a historic artifact, thought to be lost forever. It is a fragment of one of the…
David Landis, The Gay Gourmet, recently visited Rush Creek Lodge and Spa at Yosemite. While there he spoke with Rush Creek’s Chef de Cuisine, Joey Cabrera, who described some of…
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