By Heather Freyer–
Bartender Ash Haussermann, who is a member of our LGBTQ community and is the drink duchess at Instagram, is the lead bartender at Sally Can Wait in NYC. She is an alumni of The Roosevelt Room in Austin, TX; Blacktail in NYC; and the iconic Clover Club in Brooklyn. There, she worked with talented Julie Reiner for three years. (Reiner, in turn, is the protégé of legendary bartender Dale DeGroff.) Ash, who created this well-balanced elixir, is on her way to fame among the current generation of bartenders.
Curious Rebel
1.5 oz Bacardi 4 Year Añejo Cuatro Rum
.5 oz Apple Brandy
.5 oz Cointreau
.5 oz L’Orgeat
.75 oz lime
1 dash Angostura bitters
nutmeg, lime wheel, and mint bouquet for garnish
Combine all ingredients in a cocktail shaker, Shake, strain, and serve in an Old Fashioned rocks glass over ice. Sprinkle with nutmeg and garnish with a mint bouquet and lime wheel.
https://www.bacardi.com/us/en/where-to-buy/
Heather Freyer is a beverage expert who is the Vice President and General Manager for Open West States at Bacardí USA. Previously she was with Trinchero Wine Estates, Castle Rock Winery, Cost Plus World Market, and more.
Published on December 2, 2021
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