By Heather Freyer–
The refreshing combination of Bacardí Tropical Flavored Rum and fresh coconut water over ice allows you to enjoy the tropical flavor of summer year round. Simple yet flavorful, enjoy Bacardí Tropical H-2-0.
Tropical H-2-O
1 1/2 ounces Bacardí Tropical Flavored Rum
3 ounces coconut water
lime wheel for garnish
Fill a highball glass with cubed ice. Pour in Bacardí Tropical Flavored Rum followed by coconut water. Stir gently. Garnish with a lime wheel.
https://www.bacardi.com/us/en/where-to-buy/
Heather Freyer is a beverage expert who is the Vice President and General Manager for Open West States at Bacardí USA. Previously she was with Trinchero Wine Estates, Castle Rock Winery, Cost Plus World Market, and more.
Published on March 10, 2022
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