By Kippy Marks— Viva Commotion—known to many as Lito Wilson—has become one of those rare figures whose influence can be felt long before they arrive. His work moves through the…
By Roberta Klugman— Co-milled, sometimes called co-crushed, olive oils are made by milling fresh olives together with another fresh ingredient, such as citrus, herbs, vegetables, or spices. These require the…
By David Landis, The Gay Gourmet (with considerable help from Jerry Lee, Sierra Repertory Theatre)— Over the years, my husband and I (with our dogs) have taken numerous trips to…
Cocktails With Dina by Dina Novarr— At 12:50 am on September 16, 2026, Salesforce’s login service began waiting on a response that wasn’t coming. By morning, pipelines had vanished, logins…
By Beth Schnitzer— This month reminds me that sports are about so much more than the final score. From international competition and community races to personal memories and the anticipation…
By Tom LeNoble— Randy Alfred is a pioneering LGBTQ+ journalist, founding news editor of the San Francisco Bay Times, and founding member and board member of the NLGJA: The Association…
By Joanie Juster— Greetings from the great state of Alaska. I am writing this while gazing out my window at the magnificent, snow-capped Chugach Mountains, which are also reflected in…
By Stuart Gaffney and John Lewis— Mexico City is one of the art capitals of the world, with numerous museums housing the works of masters, such as the world-famous muralist…
By Jewelle Gomez— “Flamboyance and fortitude, femme and butch—not poses, not stereotypes, but a dance between two different kinds of women … .” Joan Nestle wrote this in A Persistent…
By David Landis, The Gay Gourmet— “If you’re fond of sand dunes and salty air Quaint little villages here and there You’re sure to fall in love with old Cape…
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